What is Organic Rice Protein?

Myproteins Organic Rice Protein is an extremely popular, high quality protein sourced from one of the World’s most important staple crops. These staple crops are cultivated in Europe, Africa tropical and temperate Asia, Australia, and North and South America. Providing a high protein content of 80%, containing 9 the body’s essential amino acids (EAA’s) and providing 6.5g of dietary fibre per 100g, this product is a fantastic alternative to both Whey and Soy protein.

What are the Key Benefits or Organic Rice Protein?

• Other than water (75%), protein is the largest component of muscles (on average 20%). Good quality intake of protein is important for all people of all ages as it contributes to the growth and maintenance of muscle mass and the maintenance of normal bones. Take the elderly population for example, a loss of muscle mass (known as sarcopenia) is a significant health issue, as increased frailty increases the risk of falls*, hence why regular protein intake is critical.

• Boasts an impressive amino acid profile; amino acids make up 35% of skeletal muscle mass and they are fundamental building blocks for new proteins to be manufactured day to day.

• Sugar-free and low in saturated fat making it perfectly tailored towards calorie controlled healthy balanced diets.

What do I taste like?

The Organic Protein Rice has a smooth, characteristic aroma and flavour.

Why buy Organic Products?

Across the Globe, organically based products are becoming increasingly popular as individuals sway towards products that contain fewer pesticides and offer rich nutrient profiles at affordable prices.

What do I go well with?

• Blending into smoothie combinations to increase your daily protein intake.

• Myprotein’s other ranges of Organic flours, roots and seeds to complete your store cupboard staples.  

• Adding into raw puddings.